Welcome to 2026!
Normally, the first post of the month is one of our Best Pubs For… round-ups, but we’ll save standard operating procedure for February, once we’re all back into the groove of things. And so we profile a brand-new pub that opened just before the holidays: Daphni.
Located in the Bolands Mills* complex of recently-renovated historic buildings in Dublin’s Docklands, Daphni is another pub from the Animal Collective group that includes Bonobo, Kodiak and Caribou. Like Caribou, its name is a nod to musician and DJ Dan Snaith, who records under both the Caribou and Daphni monikers. Music is very much a key element of the Daphni experience, and it’s a very well-considered one: the selection is eclectic, but interesting, and at a good volume for conversation. As with spots like Fidelity and The Big Romance that are sonically-inclined, the sound system is another by Hatchett; we here are not cool enough to know how it all works behind the scenes, but the effect is very pleasing.

As at their sister bars, there is also a strong cocktail offering, and the staff were very attentive and knowledgeable – both table service and going to the bar seemed equally handy. The beer list is perhaps not as interesting as at some of those other spots so far – Bonobo, for example, gets the Tap Room Only offerings from Kinnegar, but on our visit, there was nothing along those lines (so far). There was, however, very fresh Ambush, Scraggy Bay and Rollover, which are always nice, but a little more in terms of variety would be most welcome, especially as there are so few places with any real choice nowadays. That said, the prices were very competitive for ‘in town’ – €7.20 or so for most pints. By contrast, our group had been at a more city-centre pub that shall remain nameless earlier and paid closer to a tenner a pint (and no, this wasn’t in Temple Bar) for their sole ‘craft’ offering, which also wasn’t in the best shape, to add insult to wallet-injury! So, finding some fresh and at least not-tourist-priced pints at Daphni was most welcome. One imagines that once they’ve been open a little bit longer (perhaps after January, given the growing popularity of Dry January), the tap lineup may become more varied.

But in any event, this area has been something of a wasteland in terms of decent pubs and bars, especially when looking for a spot to enjoy before or after a show at the Bord Gáis; the immediate options were more or less ‘Spoons or ‘Spoons (well, with a slightly longer walk to BrewDog, but…well). The Dockers Bar isn’t so far, but it can be full of a post-work crowd. And it’s true that this area was, in no small part, redeveloped to suit the local Google office, but the restoration has been reasonably thoughtful, and Daphni doesn’t give off the FAANG-only vibes that, say, the Brave Horse Tavern did in Seattle (though their wonderful pretzels and dip would be most welcome here – full disclosure: your fair scribe is an ex-Amazonian, key prefix being ‘ex’). That may also change as people return to work from the holidays, but on the whole, it was a very mixed and friendly crowd, in the best way.

It remains to be seen what the future food offering might be, but we’re big fans of Animal Collective’s track record for both pizza and smaller bar snacks, so hopes are high – it should make a vastly superior pre-theatre venue to anything currently in the area (once again, looking at you, ‘Spoons), and certainly a great spot for drinks after.
All told, a fine beginning, and we’re looking forward to more.
Where: Flour Mill, Bolands Mills, Dublin 4, D04 H5C6
Access from the city centre: Buses C1, C2 C3, C4, 15A, 15B, 52, 56A, 77A, 82; 25-ish minute walk
Food: Not yet
Sport: Music > Sport
TVs: Absent
Music: VIBES. Jazz, electronic…all good
Family-friendliness: Saw a few small folk on our early-evening visit
Pub-crawl-ability: Low-medium – The nearby ‘Spoons (The South Strand) isn’t too far, ditto BrewDog, but otherwise, it’s a bit of a further trip to the pubs of Ringsend or back toward The Docker’s Bar
Local sites of note: Grand Canal Dock, Bord Gáis Energy Theatre
Haunted: These lovely stone buildings need a ghost or two
Other notes: Basement toilets, but with a brand-new lift
Socials: Instagram
*They seem to officially have done away with the apostrophe in their corporate branding, but it does crop up in normal usage describing the site; one presumes this has something to do with how the legal entity was named vs labeling the buildings themselves, but who can say?
Before we go on our Christmas/New Year hiatus, we’ll leave you with a brief wrap-up of 2025. This year, we wrote about 39 pubs – or, if you prefer, 38 locations, as our very first pub of January,
And finally, this coveted award:
While Dublin city centre certainly has plenty of pubs, we are fortunate in also having additional parts of town that are also jam-packed with excellent options, especially when
So, it’s taken us a while to get to Delaney’s, which has very much a ‘pubby’ pub feel, but it was worth the wait. There’s a wonderful fireplace for our current season, and a large back garden for less-chilly temperatures (though it is also heated); it is truly a pub that caters to the ever-changing weather – just mind the suit of armour by the back door. While the building was
Staying on
Inside, it can be absolutely packed at this time of year, both with decorations (similar to
But The Hole in the Wall is a pub for life, not just for Christmas – there are also running and cycling clubs based here, and it’s a handy spot if you happen to be on this side of the Phoenix Park (though you’d have
And while the two clear front-runners in the Most Extra for Christmas race are 

Dublin – indeed, Ireland – is not over-endowed with glorious (or even ‘fine’) train stations. Having recently 
The staff were also friendly and welcoming – how many pubs would put on the ‘Airwolf’ theme when asked to do so (not, it must be said, by us, but we did enjoy it)? And while it’s true that this part of Dublin still has a bit of a ‘reputation,’ something we’ve discussed in our entry on
We’ll say up front that we are very much not night owls.
It’s once again worth stating, though, that it’s entirely possible that we’re not the target demographic, and that the real action begins after, say, 9 pm…by which point, we’re generally in pajamas. In this particular instance, we wanted to continue to celebrate the footy win, and so hopped back across the street to
What happens when your favourite pub closes?
Covid lockdowns notwithstanding (and even then, there were occasions where it was possible to pop in to pick up some cans), I have never known an Underdog-free Dublin. Yes, that’s a reminder of my blow-in status, but it was one of the first local pubs I ever visited, long before moving here, as well as the last before lockdown started, just after we arrived permanently. In those days, Underdog was in the basement of Brogan’s; the damp from neighbouring Dublin Castle’s moat made things moist at times. But there were good memories from that location, most notably, the working beer engine on Fridays, and incredibly friendly regulars. The beer was a fantastic mix of interesting beers from all across Ireland, as well as choices from the UK, the US and elsewhere in Europe. The bottles and cans were just as diverse as the options on tap, and the knowledgeable crowd would happily make recommendations to visitors or newbies. I quickly got to know Paddy, the owner and all-around legend, and always felt warmly welcomed.
We still have no firm answer to that question, but it’s fair to say we made the most of the last few weeks of business; there would be no kegs left for any potential new owners to have to worry about. We brought in bottles and cans from all over the world to share as the taps ran out, and made sure that we put in extra orders at the excellent Boco Pizza across the street. From leftover Mexican-ish lager to Westvleteren 12 (and everything in between), it was all shared and, mostly, enjoyed. There were hugs, some tears and a lot of laughter on the final night.
There’s a definite chill in the air, and a quick search on any platform will turn up a number of lists for cosy
Our absolute favourites, though, are almost hidden gems when it comes to a roaring fire, and are well worth seeking out.
We’ve not always been fair to
The first point in its favour – for us, anyway – is its support for local independent beer: there are multiple
While it’s true that when in this general direction we are more often to be found at